Part 2 of 3 of our Veteran Operators Series. Dan Yoo, COO of NerdWallet, not only survives the tech bubble bubble, but he also builds a 120-person BizOps team at Linkedin. Dan establishes his definition of BizOps, a role that has been a linchpin to the top tech companies. If you're interested in this role, don't miss this one!
Ep 07: Operator or Investor with Kyle Lui, Principal at DCM Ventures
Joining us from the other side of the table is Kyle Lui, principal at DCM Ventures. He began his career in investing, then started Choicepass at HBS, and led it to acquisition by Salesforce. Now, he's back as a venture capitalist, and breaks down the difference between an operator vs. an investor, all under a quickfire round!
Ep 06: Adaptation and Acquisition with Jason Wang, Co-Founder & CEO of Caviar
The journey begins with surprising his parents by quitting the Google dream to convincing a few friends to join Y-Combinator to cofound Caviar. Ultimately, Jason Wang reveals the behind-the-scenes conversations during the acquisition by Square. As a bonus, find out what's his favorite secret sauce sauce!
Ep 03: Cooked to Perfection with Lisa Fetterman, CEO & Co-Founder of Nomiku
Get ready for a feast of knowledge, as Lisa Fetterman, CEO and Co-Founder of Nomiku, the world's first wifi sous vide machine, shares her passion for her product, team, and of course her favorite food!
Ep 02: Growing Pains with Tim Sae Koo, CEO & Co-Founder of TINT
Listen to our first guest episode with TINT CEO and Co-Founder Tim Sae Koo! In this episode, hear about Tim's first entrepreneurial journey at USC and how he pivoted to his successful startup, TINT. Also, hear about how Tim's mom reacted when he told her about pursuing entrepreneurship instead of a traditional corporate career! Listen now to discover Tim's secret sauce!
Ep 01: The Appetizer
Our first episode, The Appetizer, will give you a taste of what Fish Sauce is all about. Get to know the podcast co-hosts, find out what to expect in Season 1 and hear the story behind our quirky name. Bon Apetit!